Happy hump day, food truck followers! Make it through the day with comfort foods like pork and brisket from Sloppy Mama’s and cooling key lime cheesecake from That Cheesecake Truck.
Capitol Hill (First and C sts., SE), where you’ll find Borinquen Lunch Box, and Zesty Kabob.
Chinatown (Seventh and G sts., NW), where you’ll find Lobstatonian, Ooh Dat Chicken, and Sundevich.
Farragut Square (17th and I sts., NW), where you’ll find Basil Thyme, BBQ Bus, BONMi, DC Greek Food, DC Taco Truck, Halal Grill, and What the Pho?
Franklin Square (13th and K sts., NW), where you’ll find CapMac, Lilypad on the Run, Mama’s Donut Bites, Mighty Dog and Acai, Tasty Kabob, and That Cheesecake Truck.
Friendship Heights (Western and Wisconsin Aves., NW), where you’ll find Brown Bag, and Peruvian Brothers.
L’Enfant (Sixth St. and Maryland Ave., SW), where you’ll find Carnivore BBQ, Dangerously Delicious Pies, DC Greek Food, DC Taco Truck, Far East Taco Grille, George’s Wings, Halal Grill, Pars Kabob, Peruvian Brothers, Red Hook Lobster Pound, Pho Junkies, Sate Truck, and Wassub.
Metro Center (12th and G sts., NW), where you’ll find DC Doner, DC Pollo, DC Slices, Feelin’ Crabby, Fire & Rice, Sate Truck, and SOL Mexican Grill.
Montgomery County, where you’ll find Corned Beef King (Bethesda), Go Fish, Holy Crepes, and Los Lobos Burritos (Rockville).
Navy Yard (First and M sts., SE), where you’ll find Saffron Food Lovers, and Wassub.
NoMa (First and M sts., NE), where you’ll find Kimchi BBQ Taco, Popped! Republic, South Meets East, and Tasty Kabob.
Northern Virginia, where you’ll find Sloppy Mama’s, Arepa Zone (Tysons), Naan Stop, Pho-Bachi, Choupi Crepes (Rosslyn), Fava Pot (Courthouse), and Korean BBQ Taco Box (Ballston).
State Department (around 21st St. and Virginia Ave., NW), where you’ll find BurGorilla, Far East Taco Grille, Mac Attack, Phonation, and Yumpling.
20th and L Streets, Northwest, where you’ll find Captain Cookie, and DC Empanadas.
Union Station (North Capitol St. and Massachusetts Ave., NE), where you’ll find Habebe, Hungry Heart, Kalaveras, Korean BBQ Taco Box, Ooh Dat Chicken, Sang on Wheels, and Woodland’s Vegan Bistro.
Caroline Cunningham joined Washingtonian in 2014 after moving to the DC area from Cincinnati, where she interned and freelanced for Cincinnati Magazine and worked in content marketing. She currently resides in College Park.
