Happy Monday, food truck followers! November is here, and so is butternut squash lasagna from Basil Thyme and a Thanksgiving-themed slider with stuffing gravy and orange-cranberry sauce aboard DC Sliders.
Sign up for our new Food Truck Stops daily newsletter to have a roundup of locations delivered directly to your inbox.
Capitol Hill (First and C sts., SE), where you’ll find TaKorean.
Chinatown (Seventh and G sts., NW), where you’ll find Sundevich and Tasty Kabob.
Farragut Square (17th and I sts., NW), where you’ll find CapMac, Korean BBQ Taco Box, Pars Kabob, Peruvian Brothers, and Woodland’s Vegan Bistro.
Franklin Square (13th and K sts., NW), where you’ll find Far East Taco Grille and Habebe.
Friendship Heights (Western and Wisconsin Aves., NW), where you’ll find Peruvian Brothers.
L’Enfant (Sixth St. and Maryland Ave., SW), where you’ll find Basil Thyme, Brown Bag, Captain Cookie, DC Greek Food, DC Sliders, DC Taco Truck, Pars Kabob, Phonation, and Red Hook Lobster Pound.
Metro Center (12th and G sts., NW), where you’ll find DC Taco Truck, Far East Taco Grille, George’s Wings, Pedro & Vinny’s, and Sang on Wheels.
Navy Yard (First and M sts., SE), where you’ll find DC Slices and Saffron Food Lovers.
NoMa (First and M sts., NE), where you’ll find Far East Taco Grille.
Northern Virginia, where you’ll find Choupi Crepes, Korean BBQ Taco Box (Rosslyn), Crepe Love (Courthouse), and Fava Pot (Reston).
State Department (around 21st St. and Virginia Ave., NW), where you’ll find Crepes Parfait and DC Crab Cake & Co.
20th and L Streets, Northwest, where you’ll find Carnivore BBQ, Lilypad on the Run, Popped! Republic, RockSalt, and Tasty Kabob.
Union Station (North Capitol St. and Massachusetts Ave., NE), where you’ll find AZN Eats, BurgersRus, Crab Cab, Italian Subs, and Pho Junkies.
Too many good trucks to decide? Check out our guide to the Top 25 Food Trucks in Washington and the Wheelie Awards for best individual dishes, deals, and more.
Sign up for our new Food Truck Stops daily newsletter to have a roundup of locations delivered directly to your inbox.
Caroline Cunningham joined Washingtonian in 2014 after moving to the DC area from Cincinnati, where she interned and freelanced for Cincinnati Magazine and worked in content marketing. She currently resides in College Park.
