Food Zero-Cal Ramen, a Holiday Cookie Catalogue, and Hedy Lamarr (Who?): Eating & Reading Every week, we'll let you know what the Washingtonian food staff is reading in the blogosphere and off the bookshelves. Best Bites, What We're Reading | Dec 15, 2011
Food 7 Tips For Celebrating Hanukkah Latke shortcuts, special dinners, and Joan Nathan's pick for where to buy brisket. Best Bites, Holiday Eats | Dec 15, 2011
Food Update: The Complete New Year’s Eve Restaurant Guide 30 options for dining out on December 31. Best Bites, Events, Holiday Eats | Dec 14, 2011
Food New Year’s Eve Restaurant Guide: Part One Ready to book your last meal of 2011? Here's a sampling of local restaurants serving up specials meals on December 31. Look out for more to come. Best Bites, Events, Holiday Eats | Dec 14, 2011
Food Former Tallula/Mendocino Grille Chef Barry Koslow to Open Jewish Deli The low-key chef has filed a liquor license for a space in Dupont* Circle. Best Bites, Food & Restaurant News | Dec 13, 2011
Food A Holiday Wish List From the Booze Pros Local luminaries of the wine, beer, and spirits worlds share gift ideas sure to please the imbiber in your life. Best Bites, Holiday Eats, Wine & Spirits | Dec 13, 2011
Food Why Is Mike Isabella Pushing CityEats? The Graffiato chef has been an outspoken proponent of the new restaurant reservation system. What’s the deal? Best Bites, Food & Restaurant News | Dec 12, 2011
Food Two Washington-Area Lounges among “Food & Wine’s” 50 Best Bars in America A Seventh Street hotspot and a speakeasy in Alexandria make the cut. Best Bites, Food & Restaurant News, Wine & Spirits | Dec 9, 2011
Food Nigella Covered in Caramel and Wine-World Pay for Play: Eating & Reading Every week, we’ll let you know what the Washingtonian food staff is reading in the blogosphere and off the bookshelves. Best Bites, What We're Reading | Dec 8, 2011
Food An Early Look at the New Evening Star Cafe Tonight, the neighborhood restaurant reveals its revamped dining room and trophy-lined back bar, plus a new menu of Southern-souled dishes from chef Jim Jeffords. Best Bites, Food & Restaurant News | Dec 8, 2011
